Kitchen Manager
food preparation and cooking process. Recruit and train kitchen employees in designated stations. Monitor inventory levels and perform weekly inventory assessments. Wor ...
Key Accountabilities
Should be performing Disinfection Services and related specialized duties in response to COVID-19 situations, to ensure sanitization at the areas allocated, which needs to be carried out at different locations in DDWD Areas.
Need to wear the required full P.P.Es while carrying out the disinfection services. Need to maintain reports and log sheets as required for the disinfection, which will be carried out as required.
Maintain good working relationship with co-workers, foreman, supervisors and management.
Ensure materials, tools and equipments are of required standard prior to use, reporting damages and get regular services done.
Attend any training for any related activity required by the Facilities.
To ensure work is carried out safely and competently. To ensure that all task risk assessments carried out are complied. Work within allocated timescale to meet department targets.
Assist in Inspection or Safety related checking tasks as and when required to be done. Should be ready to work in split shifts. Perform other job related duties as assigned by the section superiors.
Follow the day-to-day operations related to Disinfection Support Services, to ensure continuity of work.
Unfortunately, the job you are looking for is closed.
food preparation and cooking process. Recruit and train kitchen employees in designated stations. Monitor inventory levels and perform weekly inventory assessments. Wor ...
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